My contribution is turkey noodle bake. It came out of having almost nothing left in the fridge and a need to feed the tribe.
You need (I am taking this down to a 4-6 people recipe instead of our 8 people one):
1 pound of ground turkey (or ground beef)
1 package of cream cheese
1 bag of any kind of noodles
1 can of tomato sauce
Brown the meat with the onion chopped. Add the cream cheese (cubed), tomato sauce, 1 1/2 cups of water and several dashes of garlic, parsley, salt and pepper. Let this simmer until the cream cheese is blended in thoroughly.
Cook the noodles.
Combine the two (noodles and meat mixture) together in a casserole dish. Top with your fav grated cheese and allow to cook for 20 min in the oven at 375. This has become a staple of our 2 week menu. Hubby and the kids love it!!
For more WFMW- the “What do I fix” edition head over to Rocks in My Dryer.